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Amrapali Mango

Mango is a popular fruit that all over the world people enjoy it. The Amrapali mango is a variety of mango that grows in Bangladesh. This mango is a smaller mango that has a yellow-orange color. It is a sweet mango that has a delicate flavor and is a popular choice for making juice and smoothies. Using the Amrapali Mango also for Bangladeshi cuisine.

Amrapali mango is a sweet and delicious variety of mango. It is popular in Bangladesh and other parts of South Asia. The fruit is oval in shape and has a yellow-orange flesh. It has a sweet taste with a hint of sourness. The Amrapali mango is a hybrid of the Neelum and Dasheri mangoes.
A cup (165 grams) of fresh mango provides :
Calories: 99
Protein: 1.4 grams
Carbs: 24.7 grams
Fat: 0.6 grams
Fiber: 2.6 grams
Sugar: 22.5 grams
Vitamin C: 67% of the DV
Copper: 20% of the DV
Folate: 18% of the DV
Vitamin A: 10% of the DV
B6: 12% of the DV
E: 10% of the DV
K: 6% of the DV
Niacin: 7% of the DV
Potassium: 6% of the DV
Riboflavin: 5% of the DV
Magnesium: 4% of the DV
Thiamine: 4% of the DV

The Amrapali Mango is an excellent fruit that has many benefits.

It is a great source of vitamin C and antioxidants which can help to improve our health. The Amrapali Mango is also a low-calorie fruit, so it is a great option if we are watching our weight.

The Amrapali mango is a popular, versatile, delicious fruit and is a variety of mango that is grown in Bangladesh. We know about it for its sweetness and distinctive flavor with variety of recipes.

Amrapali

Amrapali Mango

Out of stock

390.00