Pran Chicken Masala 20gm

PRAN Meat Masala is an easy mix of spices and herbs to make the popular Bengali curry masala. Pran Meat Masala is used in making spices and masalas, which are used in gravies, curries, marinades, stews, etc. It is combined with cardamom, cinnamon, Red Chilli, Salt, Turmeric, Coriander, Ginger, Garlic, Monosodium Glutamate (E621), Cinnamon, Black Pepper, Cloves, Aniseed, Cumin Seed, Mace

SKU: #01WFC-Ready Mix- 2307

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15.0020gm/Pack

100 in stock

100 in stock

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Orders under TK. 3000: All day delivery charge (whole Dhaka)

60tk

Orders under TK. 3000: All day delivery charge (Outside Of Dhaka)

120tk

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Description

Pran Chicken Masala 20gm

Pran Chicken Masala is a popular dish from the Indian subcontinent. Chicken Masala is a flavorful and hearty dish that is perfect for a winter dinner. This dish makes from chicken, tomatoes and a variety of spices, and it is sure to please even the most picky eaters and it is very popular in Bangladesh, India and Pakistan. Chicken Masala is easy to make and can be on the table in less than an hour. So, if we are looking for a delicious and easy to make meal, look no further than Chicken Masala.

Chicken Masala is a popular Indian sub-continent dish which makes from chicken meat that has cooked in a spiced tomato sauce. The beef usually marinate in spices such as garam masala, cumin and turmeric before it cooks. This dish often serves with rice or naan bread. Now it is also familiar in many other country of the world.

Nutrient Facts Are as Follows:

Nutrition Facts
Serving Size 10 g ( 0.35 oz.)
Servings Per Container
Amount Per Serving
Calories 45 Calories from Fat 10
%Daily Value*
Total Fat 1 g 2%
  Saturated fat 0 g 0%
  Trans fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 50 mg 2%
Total Carbohydrate 7 g 3%
  Dietary fiber 1 g 4%
  Sugars 0 g
Protein 1 g
Vitamin A 0% Iron 4%
Vitamin C 0% Calcium 2%
* This Data Show The Percent Of Daily Values are based on a 2000 calorie diet Chart.
Our daily values may be higher or lower depending on our needs of calories:

Gradual Benefits:

Chicken Masala is one of the most quintessential spices of Bangladesh.

All of us can use it in both vegetarian or non-vegetarian food items. Some of benefits are- like as follows:

  •  Boosts digestion
  •  Good for metabolism.
  •  Rich in Antioxidants.
  •  Fights Bloating and Flatulence
  •  Prevents Bad Breath
  •  Good for blood circulation

Some Of Health Benefits Are:

  • Helps With Digestion
  • Provides Strong Antioxidants
  • Regulates Blood Pressure & Improves Heart Health
  • Reduces Inflammation
  • Lowers Cancer Risk
  • Fights Oral Bacteria
  • Enhances Nutrient Absorption
  • Defends Against Diabetes

Chicken Masala recipe is the perfect way to spice up our weeknight dinners. The flavorful and aromatic spice blend is easy to make and the beef cooks up tender and juicy. Serve the masala over rice or with naan bread for a delicious and hearty meal. It is a wonderfully fragrant and flavorful dish that is sure to please any curry lover.

Chicken Masala is a sumptuous, delicious, fragrant, hearty, aromatic dish, a mouth-watering beef curry that have tantalize taste buds in our sub-continent.

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